APPLE CRUMBLE BAKED OATS

INGREDIENTS

• 2 cups (~145g) oats

• 3 cups (~710ml) plant milk or any milk of your choice

• 2 apples

• 1-2 tbsp maple syrup

• 1 tbsp cinnamon

• Pinch of salt

METHOD

1. Pre-heat oven to 180°C/350°F

2. Chop up the apple and mix in a baking tray with all the other ingredients.

3. Bake for 40-45 minutes, until the top is golden brown and firm.

4. Serve warm by itself, or with a dash of milk, dollop of peanut butter and/or drizzle of maple syrup.