List of Food Tested
Meat
Deer
Duck
Goat Meat
Goose
Ostrich meat
QuailRabbit
Deer
Veal
Beef
Chicken
Lamb
Pork
Turkey
Cereals
Amaranth
Arrowroot
Carob
Cassava
artichoke
Quinoa
Sweet chestnut
Sweet potato
Tapioca
Buckwheat
Maize, sweet corn
Millet
Rice
Cereals, gluten
containing
Kamut
Barley
Gluten
Oats
Rye
Spelt
Wheat
Mushrooms
Bay boletus
Cep (boletus)
Chanterelle
Oyster mushrooms
Shiitake
Meadow mushrooms
Vegetables
Bamboo shoots
Chili Habanero
Chili Jalapeno
Fennel
Moluchia
Okra, lady's finger
Artichoke
Asparagus
Garlic
Brussels sprouts
Cauliflower
Chard, beet greens
Chinese cabbage
Kale, curled kale
Parsnip
Pumpkin
Radish red, Radish white
Rutabaga
Savoy cabbage
Spinach
Stalk celery
White cabbage
Aubergine
Beetroot
Broccoli
Carrots
Celeriac, knob celery
Chili Cayenne
Courgette
Cucumber
Kohlrabi
Leek
Olive
Onion
Potato
Red cabbage
Sweet pepper
Tomato
Spices & Herbs
Alfalfa
Allspice
Aniseed
Bay leaf
Capers
Caraway
Cardamom
Chervil
Clove
Coriander
Cumin
Dill
Garden cress
Ginger
Juniper berry
Lavender
Lemon balm
Lovage
Marjoram
Pepper, white
Saffron
Sage
Savory
Wild garlic
Chive
Basil
Cinnamon
Garlic
Horseradish
Mustard seed
Nutmeg
Oregano
Paprika, spice
Parsley
Pepper, black
Rosemary
Thyme
Vanilla
Sweeteners
Agave nectar
Maple syrup
Cane sugar
Honey (Mixture)
Aspartame
Fructose sweetener
Colourings
Curcumin (E100)
MSG
Eggs
Chicken egg-white
Chicken yolk
Goose egg
Quail eggs
Chicken egg
Seeds & Nuts
Brazil nut
Coconut
Macadamia nut
Pine nut
Almond
Cashew kernels
Cocoa bean
Hazelnut
Linseed
Peanut
Pistachio
Poppy seeds
Pumpkin seeds
Sesame
Sunflower seed
Walnut
Yeast
Yeast (beer, bread)
Preservatives
Benzoic acid (E211)
Sorbic acid (E200)
Thickening Agents
Agar-Agar (E406)
Carrageen (E407)
Pectin (E440)
Tragacanth (E413)
Xanthan gum
Guar flour (E412)
Algae
Red algae (Nori)
Spirulina
Specials
Aloe Vera
Aspergillus Niger
Candida
Candied lemon peel
Vine leaves
Tea, Coffee & Wine
Camomile
Coffee
Nettle
Rooibus tea
Rose hip
Tannin
Tea, black
Tea, green
Peppermint
Milk products
Milk cooked
Ricotta
Goat: milk and cheese
Milk (cow)
Rennet cheese (cow)
Sheep: milk and cheese
Sour-milk products (cow)
Fruits
Blackberry
Blueberry
Cranberry
Currant
Gooseberry
Grapefruit
Guava
Honeydew melon
Lime
Lingonberry
Mandarin
Pomegranate
Prickly pear
Quince
Raspberry
Rhubarb
Sea buckthorn
Avocado
Date
Fig
Lychee
Mango
Papaya
Peach
Pear
Plum
Yellow plum
Apple
Apricot
Banana
Cherry
Grape
Kiwi
Lemon
Nectarine
Orange
Pineapple
Strawberry
Watermelon
Salads
Dandelion
Chicory
Iceberg lettuce
Rocket
Romaine / Cos lettuce
Butterhead lettuce
Lamb's lettuce
Legumes
Broad bean
Chickpeas
Lentil
Mung bean,
Green bean
Green pea
Soya bean
Fish & Seafood
Monkfish
Mussels
Lobster
Octopus
Oysters
Red Snapper
Scallop
Sea bass
Shrimp, prawn
Anchovy
Carp
Cod, codling
Haddock
Hake
Halibut
Herring
Mackerel
Plaice
Sardine
Sole
Squid, cuttlefish
Swordfish
Trout
Crayfish
Perch
Pollock
Salmon
Tunafish